MUSHROOM EXTRACTS

Most mycologists agree that the human body has better accessibility to mushroom nutraceuticals when mushrooms are subjected to processes that break down their cell walls. The optimal way to do this is to incorporate mushrooms into our diets’ in the form of functional foods:  cooked with our meals, sipped as a tea, eaten as a fermented product or as taken as an extract. Our exclusive mushroom extracts are handcrafted  in-house from the fruiting bodies of Lion’s Mane, Cordyceps & Reishi mushrooms:  All cultivated locally on site.